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Easy Chicken Tacos

Prep Time:

10 minutes

Cook Time:

10 minutes



With this recipe, you’ll be able to get dinner on the table quicker than you can go through the drive thru at taco bell. This is a great way to use canned chicken.


2 cans of chicken (10 to 12 oz cans)

1 (1 oz) package of taco seasoning mix (I always use a low sodium mix)

1 cup water


Taco toppings (lettuce, tomato, cheese, avocado, bell peppers, onions, sour cream, salsa)


  1. Open chicken and drain water

  2. Pour drained chicken into a wide skillet and cook over medium high heat for 1-2 minutes

  3. Add taco seasoning packet and ¾ cup water

  4. Bring to a boil, then turn heat down to low and simmer for 5 minutes

  5. Serve inside tortillas with your favorite taco toppings (lettuce, cheese, tomatoes, bell peppers, sour cream, onions, salsa etc)

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